Itaru, Kourinbo

Very good izakaya. Good nihonshu, excellent food. If U can read the Japanese menu you’ve struck gold...😜

The food is good. I sat down at the counter alone, but also gave me an explanation such as ok that I didn't find on the menu.

Great seafood

Fried sashimi and white shrimp are the best ~If you go to Kanazawa, you definitely want to go there again!The atmosphere of the shop is also â—Ž

Seafood Zanmai! Did. I had too many sake to choose from and I drank too much. It's a cozy shop where you'll want to stay longer because there are a lot of knobs that match sake. It's a popular store, so don't forget to make a reservation!

I stopped by on the first night of sightseeing.We were able to drink comfortably while passing the state of the counter seats and cooking.The atmosphere is good, the food is delicious, the local sake is abundant, and there is nothing wrong.Some of the grilled fish are offered at market prices, and this time we had a horse mackerel with fat.The pronoun, Nodoguro, was priced at 3300 yen. I've missed this time, but I'll definitely order next! While I was there, orders were about 10 times.We had a very cold chilled Kaga rice cake for a limited time. Recommended for those who like refreshing dry!Together they enjoyed 3 sakes and 5 or 6 dishes of sake at a price similar to what they had when they were drinking in Tokyo.I had a good night on the first day of my trip.

It was crowded with many people on Saturday night. Mainly fish dishes.

It's good, it's delicious, and it's kind.It's hard to make a reservation!

If you come to Kanazawa, you want to stop by once. It is quite full of reservations, so it will be painful if it is not the second even if it is lined up on the day. Be prepared to wait for at least one hour. If you don't like that, book early. But the taste is taiko. When you come to Kanazawa, be sure to stop by the main store. The clerk was also very busy, and he was very careful to change small plates and towels. There are good reasons to be popular

There is an English menu. The atmosphere in the shop is very good. The jazz music has made the izakaya more relaxed. The food is delicious but the food is really expensive.

Izakaya chain store in Korinbo. A regular store that is ranked high on the evaluation site. It is a store type and the facility is not new. However, the location is good, and the staff in both the hall and the kitchen are substantial, and the customer service is good. Essential food is delicious. The seafood is delicious because it only sells seafood. Grated daikon shirasu is not available, but the throat black is excellent. Sake is also wonderful.

Got here by recommendation from some locals on the street. Really cool place! Food was good (though not so cheap). Really cool local experience, staff was friendly and happily explained how to eat the dishes :) They also have an english menu with pictures

Very good local Kanazawa food

Excellent! Found it by luck! Real local spot with fresh grilled fish and a great atmosphere. They also have English menu , could not taste the fish of the month because he was sold out but everything I tasted was super. Nice choice of local sakes also. Would recommend this to anyone that wish to experience real local Japan

Suburb Sashimi, pickled vegetable and grilled fish. A favorite with the locals

One of the best izakayas in Kanazawa, it was worth the 45 min wait in the rain. The stewed duck, grilled fish and tempura was delicious. Be sure to ask for what is on the specials as the English menu does not have them.

Absolutely amazing appetizers great environment!

Great very local izakaya. Friendly staff. Foreigner friendly with an English menu (although it's lacking the daily specials). A bit pricey but not too bad given the quality of the food. Recommend the grilled flatfish, sashimi, duck and young bamboo with miso.

Visited here on Thursday night in May around 7pm and was lucky enough to get seated at the counter. Read so many good reviews about this izakaya in Kanazawa, so I was quite looking forward to trying variety of seafood dishes. White shrimp kakiage tempura was excellent, but okemori sashimi for 2 at 2,600yen was just ok. Miso soup made from fish bones was just very salty and had no fish dashi flavour at all. Enjoyed the lively setting here, service was ok, but overall the food didn’t meet my expectation. Cash only.

The shop is small. But don't miss it... Its worth to have dinner here

More traditional style Japanese tapas, but very good. The fried flat fish was very good as well. Service was incredible, but the duck jibuni took a while to come out.

It is delicious that throat black, greasy.

Excellent Izakaya great food & great service. Sushi chef speaks some english & has English menu serving their specialties, prawn on french bread, Japanese chicken karaage, sashimi for 2 with at least 6 items, lovely braised duck & the piece-de-resistance perfect grilled juicy yellowtail collar

I went to the main store to eat a throat, but it was full and this store introduced me that there were no seats here.Sit at the counter and rush and order one of the throats.It was delicious.Sake which we do not usually drink very much advances and is satisfied.Some women came alone with the impression that there were many travelers.The clerk is not bad, but it was a bit disappointing that he did not feel much smile

A woman three people traveling Cheers with local delicious ingredients and sake ♪I called a month ago, but the head office is full of reservations. So, changed to Korobo store.It was nice to be free.Ruggedly, everything is popular !!Both the boards and the customer staff are very happy to work with millet.I will also tell you the recommended items, anything I requested is delicious ♪Crab Miso gratin in sashimi platter, fridge, boiled braised shrimp, white tempura.I also asked too much for others (lol)Sake is also a delicious and happy night in Kanazawa.I am glad that there is no time limit.I am comfortable and eat it for 3 hours drinking and check it out for only 8,000 yen?With this quality !!A nice scream.When you come to Kanazawa it is a shop you would like to book.Thank you for a happy and happy night.

It's not special, but it's cheap so it's good when you want it cheapThe decor, atmosphere and menu are also pleasing to tourists.

Great atmosphere, very friendly staff! We were so happy we found this place. Grilled fish is more expensive choice on the menu - but it worth it!

Everything was delicious.Sashimi, pork feet, fried chicken skin, hazelnuts, shrimp parsley, etc. are all delicious. Your friends were definitely ❗️ good and praised. However, reservation required is safe.

We used it as one of group guests who participated in Saruwa party. It is a course with drinks all-you-can-eat, thinking whether it is a kind of dish, but it came out, sashimi of a sashimi with a thick palate of all the best! It was fresh and excellent in quality. After that the dishes which can be eaten with peace of mind continued, and among them, all the sweet prawns were inserted into the bucket, and the thing which was deep-fried was a banquet cuisine, and everyone was admired that they were able to have fancy dishes properly. It was very delicious. But this shop is also bad regardless of weekday Tuesday. Reservation required.

No matter what you eat! ! At the counter, Mr. Itan carefully and kindly explained the ingredients. With the warm hospitality of the shop, the memories of the trip have become more colorful.

The grilled throated sashimi was delicious. It ’s the best bitter candy. (* ゚ ▽ ゚) ﾉ

A shop in the pub Izakaya. The price is reasonable and delicious. Many foreigners eat here. Greetings are also good.

We found the restaurant by chance and were absolutely stunned by the quality of food, service and reasonable prices. If you want to experience unique japanese cuisine, this is the must go place.

A lot of fresh fish! The best recommendationLuxury but nodoro!It ’s an unforgettable taste once you eat itIt is a popular shop for locals and tourists

nice small isakaya, they have three restaurant under their management and this is the one started all. there are english menu too. Very popular restaurant, have to queue up everytime but it would not fails you. Seafood is a must, not only shasimi but also roasted and deep fried. be sure that you have the seasonal menu as well, there are additional menu like crabs in winter times too.

All we had deliciously overThe fully booked weekdays from Tuesday is indeed!

Book one month in advance. Sashimi is good. Yellow shabu

One of the best izakaya in Kanazawa. Everything on the menu is delicious and fresh, especially their sashimi, and they have a great selection of drinks. The ambiance is lively especially when you are sitting at the counter. I can't wait to try their honten, or original branch next time.

Delicious and varied snacks! It is not easy to eat grilled fish because there are many kinds of fish roasted out with the special ingredients of season ... However, it is not possible to communicate with English in simple English ... It is recommended to those who go to Izakaya I will!

It is not easy to make a reservation for the main store in Kanazawa city. Local food is reasonable and delicious

Amazing sashimi and service!!!! Very nice atmosphere!!

An izakaya that you can enjoy at a reasonable price. It was about 15000 yen for two people.Can I drink local sake at a low price?

Both the shop and the staff are very comfortable and have a wide variety of menus including fish and vegetables.There was a delay in the provision of food due to a mistake in confirming the ordered items, but Mr. Itamae and the hall staff apologized until the store was kind enough to serve the sea bream ara-yaki as a service. I was able to drink alcohol comfortably.Even though it was a weekday, the counter seats and group seats were full of customers, so I thought it was a popular store loved by locals.

We are 8 tourists from Taiwan and we are very grateful to have a seat when we are busy without making a reservation.The food is also excellent, the volume of sashimi is amazing, the cold yellowtail is delicious, the throat black fat is on board and Taiwan people can not compare at all, I felt the seafood of the Sea of ​​Japan for the first time, Shirako ponzu I love it, but Shirako's tempura probably has been aged for about 3 days, so I think it ’s better than the taste of my aging.When I sat down, suddenly it was cold and the passage was lowered in front of the customer, but the impression was bad, we were a little angry at that time, even though we are foreign tourists, the Japanese izakaya for the time being with the raw and the passage fee I know, I understand the idea of ​​the store, but if it's not Japanese rules, it's meaningless to bother to come to a Japanese izakaya

It seems to be a popular store, and the line has begun to form 30 minutes before the opening, so I decided to line up.Fortunately it was nice to be able to enter.The shop is tasteful and the atmosphere is good.Is cooking still a sightseeing spot price?Drinks and dishes are generally high in content.I was hoping for a rare fish because it was Hokuriku, but it was just ordinary sashimi.The sashimi served on the other table was carefully explained to the fish, but our table only left the salmon.The negative point is that the service is not unified.

Everything was laddered. There are three stores, but it is fun because they all have different dishes. The sake is delicious and the customer service is great.